zhangjiagang hengfeng starch products co., ltd - China

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zhangjiagang hengfeng starch products co., ltd

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zhangjiagang hengfeng starch products co., ltd
China

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Company Profile

Company Contact

Name:

Mr. Wang Hongwei [Director/CEO/General Manager]

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Homepage:

www.zjg-hengfeng.com

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Address:

eastern head of zhenxing road, jinfeng hexing town,
zhangjiagang city 215626, Jiangsu
China

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Registration Date:

May. 24, 2023

Last Updated:

Nov. 30, 2005

Business Nature:

Manufacturing, Trade of Food & Beverage category

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Company Brief

Dear sir,
We, Zhangjiagang Hengfeng Starch Products Co Ltd is an ISO 9001 certified manufacturer. We have been manufacturing wheat starch and vital wheat gluten for nearly twenty years. As one of the largest starch producers in mainland China, we have more than ten years experience to sell our products to Hongkong, Macao, Southeast Asia, Europe, Canada, the USA, etc.
Wheat starch is widely used in printing and dyeing, papermaking, chemical, medical industries as well as in food industry. Meanwhile, as an important industrial raw material, starch can be processed into sugar, ethanol and other ferment products.
Vital wheat gluten is a mixture of natural protein and water abstracted from flour with high protein nutrition. Compared to the vegetable protein, it has unexampled viscoelasticity and hygroscopicity which meet the nutritional needs. Vital wheat gluten is also a fine paste ameliorant widely used in the production of bread, noodles and instant noodles.
Strict QC, competitive price and on-time delivery are our core competences.Small orders are accepted as well as your specific needs. Contact us today!

Major Products / Services

Seller:

native wheat starch
Wheat starch is widely used in printing and dyeing, papermaking, chemical, medical industries as well as in food industry. Meanwhile, as an important industrial raw material, starch can be processed into sugar, ethanol and other ferment products.

vital wheat gluten
Vital wheat gluten is a mixture of natural protein and water abstracted from flour with high protein nutrition. Compared to the vegetable protein, it has unexampled viscoelasticity and hygroscopicity which meet the nutritional needs. Vital wheat gluten is also a fine paste ameliorant widely used in the production of bread, noodles and instant noodles.

wheat starch and wheat gluten
Wheat starch is widely used in printing and dyeing, papermaking, chemical, medical industries as well as in food industry. Meanwhile, as an important industrial raw material, starch can be processed into sugar, ethanol and other ferment products.
Vital wheat gluten is a mixture of natural protein and water abstracted from flour with high protein nutrition. Compared to the vegetable protein, it has unexampled viscoelasticity and hygroscopicity which meet the nutritional needs. Vital wheat gluten is also a fine paste ameliorant widely used in the production of bread, noodles and instant noodles.

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